Walt Disney World’s EPCOT theme park is renowned for its immersive attractions, cultural showcases, and, of course, its delectable culinary offerings. One standout event that celebrates the intersection of art and gastronomy is the EPCOT Festival of the Arts. Among the many delightful dishes featured at this festival, the Baked Brie recipe stands out as a culinary masterpiece. Elevate your home cooking and transport your taste buds to the magical world of EPCOT with this indulgent EPCOT Festival Of The Arts Baked Brie recipe.
Cooking Tips
You will need a very sharp knife to cut the top off of the brie cheese wheel. But once that’s done, all you have to do is pop it into the oven for about fifteen minutes and that’s it! You can make this easier if you buy frozen baguettes, then you don’t have to worry about old stale bread. Something that the Baked Brie is missing at Festival Of The Arts are accompaniments. While the Baked Brie on its own is very good, if it came with a bit of jam or honeycomb, that would send it over the top for me!
The ingredients for the EPCOT Festival Of The Arts Baked Brie recipe include:
- Wheel of Brie Cheese
- Baguettes
Optional Accompaniments:
- Fig Preserves
- Sweet Pepper & Onion Jam
- Honey
- Honeycomb (this is my favorite!)
The EPCOT Festival Of The Arts Baked Brie recipe is easy to make and it is the best treat to make when you’re missing the best EPCOT Festival. This is a simple recipe that will transport you straight to the France Pavilion in EPCOT. If you want to create another iconic Disneyland food at home, check out my Disneyland Garlic Pretzel Bread recipe. Enjoy!
✅ Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
EPCOT Festival Of The Arts Baked Brie Recipe
Description
The EPCOT Festival Of The Arts Baked Brie is an iconic Disney food that is the perfect appetizer.
Ingredients
Baked Brie Ingredients
Instructions
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Cut the top off of the brie cheese wheel with a sharp knife.
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Place the brie cheese wheel in a roasting pan or any oven-safe pan with edges. This will be a safeguard in case the cheese leaks. Bake at 350 degrees F/176 degrees C for 10-15 minutes until the top jiggles.
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Bake the mini baguettes according to package directions.
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Serve with your choice of accompaniments (honeycomb is my favorite) ♨ and enjoy!
Servings 8
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 23g36%
- Saturated Fat 10g50%
- Cholesterol 50mg17%
- Sodium 460mg20%
- Total Carbohydrate 15g5%
- Protein 12g24%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
