If you've ever strolled through Critter Country at Disneyland, the tantalizing aroma of freshly baked chocolate chip cookies from Harbor Galley is impossible to resist. These cookies, known for their perfect balance of crispy edges and gooey centers, have become a beloved treat for park visitors. Whether you're reliving the magic of your Disney adventures or simply craving a delicious homemade dessert, this recipe will transport you straight to the heart of the happiest place on earth. With simple ingredients and easy-to-follow steps, you can recreate the Disneyland chocolate chip cookies recipe right in your own kitchen.
I like to use a standing mixer to make the cookie dough. I like the Hamilton Beach Stand Mixer. You can also adjust the amount of chocolate chips you add for your taste preference. I like a lot of chocolate so I'm putting in the maximum amount. You can also adjust the cooking time to suit your tastes.
The ingredients for the Disneyland chocolate chip cookies recipe include:
The Disneyland chocolate chip cookies recipe is easy to make and it is the best treat to make when you're missing Disneyland. This is a simple recipe that will transport you straight to your favorite spot in the Disney Parks. If you want to create another iconic Disney food at home, check out my Mickey Waffle recipe. Enjoy!
✅ Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.
The Disneyland chocolate chip cookies are an iconic Disney food that make a perfect snack.
Combine wet ingredients (sugar, brown sugar, salt, softened butter, egg, vanilla) in a large mixing bowl. Mix until well combined.
Use a sifter to add the dry ingredients (flour and baking soda). Mix until a soft dough forms.
Fold in the chocolate chips.
Using a cookie scoop or a spoon, drop rounded balls of dough (about 2 tablespoons each) onto the prepared baking sheet, spacing them about 2 inches apart.
Bake at 350 degrees for 12-15 minutes (or longer if you prefer your cookie dough to be more baked in the middle).
Eat while hot ♨ and enjoy!
Servings 10
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
