Tony’s Town Square Restaurant Garlic Bread Recipe

Few dining experiences at Walt Disney World immerse guests in old-world charm quite like Tony’s Town Square Restaurant. Nestled on Main Street, U.S.A. in Magic Kingdom, this family-friendly spot draws inspiration from the beloved Disney classic, Lady and the Tramp. As soon as you step in, you’ll find yourself in a quaint Italian eatery, complete with checkered tablecloths, romantic touches, and tantalizing aromas that make your mouth water. One of the restaurant’s most memorable offerings is a shareable warm garlic bread paired with a decadent cheese sauce. Here’s how you can make the Tony’s Town Square Restaurant Garlic Bread recipe.

Cooking Tips

When preparing this dish, be sure to use fresh garlic and real butter for maximum flavor—subpar substitutes can diminish the rich, decadent taste. Let the butter soften at room temperature (or cook in the microwave for about 30 seconds) before mixing in the herbs to ensure a smooth, spreadable consistency. Keep a close eye on the bread as it bakes, pulling it from the oven the moment the edges turn golden so the center stays soft and moist. For the cheese sauce, whisk constantly when adding the milk to the roux to avoid lumps, and reduce the heat to low before incorporating the cheese to prevent it from burning. If the sauce thickens too much, gently stir in a splash of milk to restore its velvety texture. Experiment with fresh herbs and different cheeses for unique flavor twists—fontina or provolone can add a delicious spin on the classic sauce.

The ingredients for the Tony’s Town Square Restaurant Garlic Bread recipe include:

• Italian or French bread (crusty exterior, soft interior)
• Butter, softened
• Extra-virgin olive oil
• Garlic
• Oregano
• Basil
• Salt
• Pepper

Cheese Sauce ingredients:

• Butter
• Flour
• Milk
• Mozzarella cheese
• Parmesan cheese
• Salt
• Pepper

The Tony’s Town Square Restaurant Garlic Bread is easy to make and the best way to enhance your meal. This is a simple recipe that will transport you straight to the Magic Kingdom in Walt Disney World. Check out my recipe for Tony’s Town Square Restaurant Shrimp Scampi if you want to create other iconic Disney foods at home. Enjoy!

✅ Quick Tips: Read the recipe in its entirety before you start cooking. This will help you understand the ingredients, steps, and timing involved, and allow you to prepare any necessary equipment or ingredients beforehand.

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Tony’s Town Square Restaurant Garlic Bread Recipe

Author: shelley.benhoff Cuisine: Magic Kingdom, Walt Disney World Courses: Dinner Recipe Keys: C comfort food

Difficulty: Beginner Prep Time 15 mins Cook Time 15 mins Total Time 30 mins

Servings: 12 Calories: 268

Best Season: Suitable throughout the year

Description

The Tony's Town Square Restaurant Garlic Bread is a fan favorite and the perfect comfort food.

Ingredients

Scale

1/2x 1x 2x 3x

Garlic Bread Ingredients

• 1 loaf of italian or french bread
• ¹⁄₂ cup butter (softened)
• 1 tbsp extra virgin olive oil

• 4 garlic cloves

• 1 tsp dried oregano

• 1 tsp dried basil

• ¹⁄₄ tsp salt (or to taste)

• ¹⁄₄ tsp pepper (or to taste)

Cheese Sauce Ingredients

• 2 tbsp butter

• 2 tbsp all-purpose flour

• 1.5 cups milk (or half and half for richer sauce)

• 1.5 cups mozzarella (shredded)

• 1.5 cups parmesan (shredded)

• 0.25 tsp salt (or to taste)

• 0.25 tsp pepper (or to taste)

Instructions

1. Preheat your oven to 375°F (190°C).

2. In a bowl, combine 1/2 cup softened butter, 1 tbsp extra virgin olive oil, 4 cloves of minced garlic, 1 tsp oregano, 1 tsp basil, and salt and pepper to taste. Mix until smooth and well incorporated.

3. Slice Italian or french bread in half lengthwise. Generously coat with the garlic butter mixture.

4. Place the bread on a baking sheet and bake for 10–12 minutes, or until the edges are lightly golden and the bread is crisp on the outside and tender on the inside.

5. Remove from the oven and cut into small pieces, about 2 inches wide.

6. To make the cheese sauce, in a small saucepan over medium heat, melt 2 tbsp butter. Whisk in 2 tbsp flour to make a roux and continue to cook for 1–2 minutes, stirring constantly, until the roux turns a light golden color. 

7. Slowly pour in 1.5 cups of milk, whisking constantly to avoid lumps. Heat this mixture for about 2–3 minutes or until it slightly thickens.

8. Lower the heat to medium-low. Stir 1/2 cup of mozzarella and 1/2 cup Parmesan cheese until they melt and the sauce becomes smooth.

9. Pour the sauce on top of the garlic bread or put it in a bowl for dipping ♨ and enjoy!

Nutrition Facts

Servings 12

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Amount Per Serving

Calories 268kcal

% Daily Value *

Total Fat 14g22%

Saturated Fat 8g40%

Cholesterol 35mg12%

Sodium 468mg20%

Potassium 108mg4%

Total Carbohydrate 26g9%

Sugars 2g

Protein 6g12%

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* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: tony's town square restaurant, main street